Mansfield/Storrs, CTMenu
Indicates House Special![]()
According to the Department of Health, thoroughly cooked meat, Seafood, Shellfish and Eggs reduces the risk of food born illness
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Appetizers
- Guacamole de la Casa - Made fresh every day. Ripened Haas avocados with lots of special ingredients. Even if you don’t like avocados, you’ll probably love this stuff. Served with crisp tostadas for dipping.
- Los Nachos Fantastico - Fresh tortilla chips with mild red and green chiles over refritos loaded with melted cheese. Topped with guacamole and sour cream.
- Nachos Bandito - AYE KARUMBA! Our Los Nachos Fantastico piled high over refritos with taco beef or chicken, fresh salsa casera, lettuce, and topped with guacamole and sour cream. Served with a side of Waldo’s marinated jalapenos and onions. Garlic and Tomato
- Garlic and Tomato Nacho - Sprinkle some cilantro and red onions over a pile of fresh tortilla chips with tomatoes. Add fresh chopped garlic and plenty of melted Jack and cheddar cheese.
- Garlic and Tomato Nacho with chicken or bacon
- Quesadilla - Flour tortilla folded over mild red and green chiles. Baked in the oven with Jack and cheddar cheese. Served with guacamole and sour cream.
- Quesadilla with shrimp and corn salsa
- Potato Skins - Six deep fried skins loaded with cheese and bacon. Served with sour cream for dipping.
- Chicken Wings - Lightly fried wings tossed with your choice of Teriyaki, Buffalo or Chipotle BBQ. Served with Chuck’s famous blue cheese for dipping.
- Chipotle Chicken Crisp - The great smoky and spicy taste of chipotle seasoned chicken on a crisp grilled tortilla with Jack and cheddar cheese and fresh salsa casera. Served with sour cream.
- Avocado Jack Crisp - Our classic cheese crisp baked with Jack cheese, fresh diced avocado, and salsa casera on a crisp flour tortilla. Sprinkled with cilantro and served with sour cream.
- El Zarape - Tender chunks of choice beef or chicken baked in the oven with Monterrey Jack cheese, onions, and peppers. Served on a hot skillet with lettuce, tomato, sour cream, and soft tortilla’s for rolling. Also available veggie style!
- Mini Chimis - Four lightly fried flour tortillas wrapped around chicken and cheese. Served with guacamole and sour cream.
Entrées
All entrees include salad bar, choice of baked potato, French fries or rice pilaf.Sweet backed potato add $1.00
From Cabos Grill
- Sante Fe Shrimp - Skewered shrimp marinated in our special Mexicali blend, grilled to perfection, and served with pineapple salsa.
- Guadalajara Chicken - Tender chicken breast marinated in Gold Tequila, fresh cilantro, and lime. Char grilled and served with pineapple salsa.
- Churassco Steak - 12 ounce rib eye grilled to your specifications with our chimichurri sauce - a blend of fresh cilantro, garlic, oregano, parsley, and a hint of lemon.
All grilled items include fresh garden salad, your choice of baked potato, twice baked potato, French fries or Mexican rice, and warm rolls.
Sizzlin' Fajitas
Our fajitas are served with flour tortillas for rolling, salsa casera, lettuce, sour cream, diced tomatoes, cheese, fresh guacamole, seasoned onions and peppers, refritos or black beans and rice.- Steak - Tender grilled seasoned beef, marinated in lemon and lime marinade.
- Chicken - Juicy grilled seasoned chicken marinated in lemon and lime marinade.
- Spicy BBQ - Grilled chicken or beef with our Chipotle BBQ blend.
- Cabo Shrimp - Tender Shrimp sauteed in our mild salsa butter.
- Caribbean Chicken - Tender grilled chicken seasoned with our special blend of island jerk spices.
- Veggie - Our lightly seasoned fresh grilled vegetables.
Salads
- Fajita Salad - A crisp tortilla bowl filled with lettuce, tomatoes, salsa casera, Monterrey Jack and cheddar cheese. Topped with grilled marinated chicken or beef .
- Shrimp Fajita Salad - Same as above, substituting shrimp sauteed in our famous salsa butter.
- Taco Salad - Crispy tortilla bowl filled with all the taco fixin’s. Choose seasoned ground beef, chicken, or roasted vegetables. Topped with fresh guacamole and sour cream.
- Shrimp and Avocado Salad - Our famous Chuck’s dinner salad topped with sliced fresh avocado and our Baja shrimp. Served with your choice of dressing
House made dressings: Tomato Pablano, Tequila Lime Cilantro Vinaigrette, Caesar, Chuck’s Famous Bleu Cheese. Other dressings are, Italian, Ranch and Fat Free Honey Dijon.
Specials
- Burrito Grande - Choice of seasoned ground beef, chicken or tender chunks of sirloin with refritos in a flour tortilla. Topped with cheese, house made red chili sauce and served with sour cream.
- Super Burrito - Spicy chunks of sirloin and beans wrapped inside a flour tortilla, topped with red chili sauce and baked with cheese. Piled high with red onions, lettuce, chopped tomatoes, cilantro, sour cream, and fresh guacamole.
- Quesadilla Grande - Chicken or flavorful ground beef folded inside a flour tortilla with cheese, tomatoes, mild green chilies, and red onion. Baked and served with guacamole and sour cream.
- Flautas Fantastico - Spicy chipotle seasoned chicken and cheese with our house made corn salsa rolled in corn tortillas and deep fried. Served with refritos or black beans and rice. With fresh guacamole and sour cream for dipping.
- Chimichanga - Sounds funny, looks good, and tastes great! Tasty chicken and cheese rolled burrito style in a flour tortilla. Lightly fried and baked to perfection with our red chili sauce and more cheese. Topped with guacamole and sour cream. Served with refritos or black beans and rice.
- Beef Chimichanga - Just like the chicken but add spicy shredded sirloin, finely chopped peppers and onions.
- Enchiladas Rancheros - Twin cheese and onion filled corn tortillas smothered in our ranchera sauce. Baked in the oven with cheese. Served with refritos or black beans and rice. Option to add Chicken or Beef.
- Skillet Baked Enchiladas - Three cheese enchiladas stuffed with chicken, spicy sirloin and fresh salsa casera. Baked in a tomatillo sauce and served on a hot skillet with Mexican rice and choice of beans.
- Fish Tacos - Twin flour tortillas filled with lightly fried seasoned Tilapia and corn salsa atop shredded cabbage and Chipolte mayo. Served with choice of refritos or black beans and rice.
- The Sampler - Cheese and onion enchilada, beef taco and chicken burrito served with refritos or black beans and rice.
Sides
- Waldo’s Pickled Marinated Jalapenos
- Guacamole
- Sour Cream
- Fries
- Rice and Beans (Refritos or Black Beans)
- Pineapple Salsa
- Corn Salsa
- Fuego Sauce
Desserts
- Kentucky Derby Pie - Chocolate chip cookie pie served warm with whipped cream, chopped pecans, and chocolate syrup.
- Fried ice cream - Deep fried vanilla ice cream ball coated with secret stuff and topped with chocolate syrup or honey and topped with whipped cream.
- Chocolate fudge cake - A rich chocolate fudge cake with chocolate ganache and strawberry sauce. Topped with whipped cream.
- Mudslide pie - A frozen concoction of Baileys, Kahlua, and cream in a pretzel crust.
- New York style cheesecake
- New York style cheesecake with strawberry topping
- Key lime pie - Our house made lime filling is a perfect combination of sweet and tart in a graham cracker crust.
Drinks
Margaritas
- Strawberry - Peach - Prickly Pear - Raspberry - Pomegranate - Jolly Melons - Blue Hawaiian - Coconut Lime
- Enhance your Margaritas with:
Sauza Hornitos - 1800 Reposado - Patron - Sauza Gold - Tarantula Azul - Cuervo Reserva de la Familla - Tres Generations - Don Julio Blanco - Cuervo Gold
Rum Smoothies
- Strawberry - Banana - Raspberry
Cantina Especial
- Pina Colada - Kahlua Sombrero - Sangria - Mudslide - Chuck's Steak House Famous Bloody Mary
Cervesas
- Corona - Tecate - Modelo Especial - Negra Modelo Pacifico - Dos Equis - Corona Light
- Gringo Cervesas:
Budweiser - Bud Light - Miller Light - Mich Ultra
(860) 429-1900
- Monday - Wednesday
- 4pm - 10pm
- 4pm - 11pm
- Thursday
- 4pm - 10pm
- 4pm - 12 Midnight
- Friday
- 4pm - 11pm
- 4pm - 1am
- Saturday
- 4pm - 11pm
- 4pm - 1am
- Sunday
- 12 noon to 10pm
- 12pm - 11pm
NOTE: Early Bird Menu Available till 5:30 Daily.